Chili

Ingredients:
1 pound Ground Beef
1 can (15oz) Tomato Sauce
1 can (40oz) Chili Beans
3 tbsp Minced Onion
1 tsp Crushed Red Pepper Flakes
1 tsp Jalapeno Pepper Flakes (optional or use a hotter pepper for more heat)
​1 tbsp Chili Powder 

Directions:
In a large pot, brown ground beef then drain off grease. Add in all seasonings to beef and stir until mixed in. Cook 1 minute and continue to stir. Add in tomato sauce and beans. Stir until well mixed. Cook on medium heat for about 10 minutes. Taste and add more Chili Powder to your liking. Serve alone or with Saltine Crackers, Cheddar Cheese, and Sour Cream.