Rotisserie Boneless Turkey Breast

Boneless Turkey Breast, Thawed
Oil
Poultry Seasoning

Directions:
​Start by patting the turkey dry with paper towels. Drizzle it with oil and then generously coat it with the poultry seasoning. 
Slide the turkey breast onto the rotisserie spit and secure. 
I am cooking it in my PowerXL Air Fryer Pro, but any rotisserie will work. 
Cook at 375 F for 1 hour and 40 minutes. Check the internal temperature and continue to cook until it reaches 165 F.